These easy garlic butter steak bites taste like they were made at an expensive restaurant. Bite-size pieces of steak are seared until perfectly crispy and then smothered in a flavorful garlic butter sauce. The best part is these juicy steak bites are ready in under 20 minutes. Making it an amazing recipe for busy weeknights. INGREDIENTS: 2 pounds of steak, I used beef tenderloin, cut into bite size pieces 4 cloves garlic, minced ¼ cup butter ¼ cup white wine 1 tablespoon olive oil 1 tablespoon fresh parsley, chopped ½ teaspoon smoked paprika ½ teaspoon salt ¼ teaspoon ground pepper...
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Pasta Shells with Ground Beef
Pasta Shells with Ground Beef is a hearty and savory dish that is filling and so easy. You need just a few ingredients and a short amount of time. The dish has Ground Beef, Pasta Shells, and tomatoes. It is a comforting dish perfect for busy nights. Filled with flavor this is not a recipe to ignore. There are a few seasonings in this dish that make for unique flavor combinations. When you serve up Pasta Shells with Ground Beef you are serving a dish that says “I love you!” The tender perfect pasta shells that hold in sauce and...
Continue reading...Lemon Lush Dessert
This Lemon Lush Dessert is light, fresh, and decadent. It’s made up of buttery shortbread crust that’s layered with a lemon cream cheese filling, homemade lemon pudding, and whipped cream. Just 20 minutes to prep! Lemon Lush is a layered dessert made up of a buttery shortbread crust, a lemon cream cheese filling, and a lemon pudding layer. It’s light, fruity, creamy, and delicious! Ingredients Needed: This Lemon Lush is made up of a few different layers. Here’s what you’ll need: Shortbread Crust Unsalted Butter: make sure the butter is cold and cubed into small pieces. Flour: fluffed and leveled...
Continue reading...No Bake Twix Cheesecake
If you love Twix Bars and salted caramel, you should definitely try this amazing No-Bake Twix Cheesecake. It has a crispy biscuit crust, a creamy caramel cream cheese filling with pieces of Twix bars, and it’s topped with salted caramel and chocolate ganache. Trust me, it’s one of the most delicious desserts I’ve ever made. It’s heavenly and really easy to make. This cake is perfect for spring and summer days as is a no-bake dessert and a crowd pleaser for any occasion. Hope you will try this No-Bake Twix Cheesecake and enjoy it as much as we did. Ingredients...
Continue reading...Easy Skillet Chicken Pot Pie
The times I tend to crave chicken pot pie the most are at the end of long, busy days, which is exactly when I don’t have the time to make it. This recipe is the answer. It relies on a few store-bought conveniences and comes together in one skillet, so it’s a pot pie you can pull off on those kinds of nights. A Chicken Pot Pie for the Rest of Us Traditional chicken pot pie, with a homemade crust and a slow-simmered filling, is undoubtably wonderful, but it requires the better half of an afternoon to assemble. This version...
Continue reading...Addictive Crack Cake Recipe
Crack Cake is a type of dessert that’s known for its crispy, sugary crust and moist, fluffy interior. It’s often referred to as “classic crack cake” or “sugary crack cake” because of its addictive quality. Crack Cake is a delectable dessert that has gained popularity for its unique texture and addictive quality. This sugary treat is perfect for satisfying your sweet tooth cravings or gifting to loved ones. There are many variations of Crack Cake, but the best kind is one that’s easy to make and has a crispy crust with a moist and fluffy interior. Additionally, you can make...
Continue reading...Big Boy’s Fresh Strawberry Pie
If you are lucky, you live in a part of the United States where you can actually go to a Big Boy restaurant. Many of us aren’t as fortunate to live in an area where you can enjoy a delightfully fresh Big Boy strawberry pie. But you can very easily make one at home. Ingredients Pie Crust ingredients 1 cup all-purpose flour 4 ounces butter at room temperature 3 tablespoons powdered sugar 1 teaspoon vanilla extract Strawberry pie filling ingredients 1 cup water 3/4 cup granulated sugar 1/4 teaspoon salt 2 tablespoons cornstarch 1/4 teaspoon red food coloring 1 quart strawberries rinsed, stemmed, and dried 1 pint whipped cream for garnish How To Make Big Boy’s Fresh Strawberry Pie Pie Crust Instructions Preheat the oven...
Continue reading...Rib Eye Steak with Garlic Butter
This rib eye steak recipe is tender and juicy beef seared to golden brown perfection, and topped with garlic butter and herbs. A simple steak preparation that tastes like it came from a fancy restaurant! You can never go wrong with steak for dinner, whether it’s with mushroom steak sauce, steak tacos, or served with garlic butter like this rib-eye recipe. Rib-eye steak with garlic butter and rosemary in skillet. When I order dinner at a steakhouse, I always choose the rib. It’s my favorite cut of beef, and it’s so easy to prepare! This prime rib steak features garlic...
Continue reading...Grandma’s Flaky Buttermilk Biscuits
Homemade biscuits add a warm and comforting touch to any meal. My grandmother makes these tender biscuits to go with her seafood chowder. These buttermilk biscuits are flaky on the outside and light and fluffy on the inside- which equals perfection in my book. My grandma’s flaky buttermilk biscuits makes the perfect side to any meal. This recipe makes literally the perfect buttermilk biscuits every single time. These little gems are flaky, buttery, and fluffy all at the same time. My grandma’s flaky buttermilk biscuits are awesome for any occasion. In any weather. It will literally even impress your in-laws....
Continue reading...Baked Fried Chicken
These crispy oven baked chicken wings have all the flavor and crunch of deep-fried wings, but they’re so much easier and healthier. They take less than an hour to make, and will be a hit with the whole family. Ingredients: 6 chicken legs 1 cup all-purpose flour 1/2 teaspoon salt 1 tablespoon seasoned salt (I use Lawry’s Seasoned Salt)… 3/4 teaspoon pepper 2 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon parmesan cheese Buttermilk 1 gallon-size Ziploc bag (optional) Instructions Place thawed chicken in a bowl of buttermilk, cover, and let soak 20-30 minutes in the refrigerator. Meanwhile, preheat oven...
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